Veganism is the new tastes like chicken was in the vanity card from an episode of the Big Bang Theory earlier this season. I still think it's funny...and totally appropriate for tonight's dinner.
I know there are two camps of vegans. The ones who are grossed out by the mere mention of fake meat and the others who wish everything tasted like bacon. I think you know what brand of vegan I am. So, if you're tired of eggplant Parmesan and want some chicken Parmesan that tastes like chicken parm I highly recommend trying some Gardein Tuscan breasts. No joke. Tastes like chicken. I assure you, no chickens were harmed in the making of this dinner.
I topped my Tuscan breast with some cheezly mozzarella that I had shredded and frozen for just such a needs-to-be-topped-with-cheese occasion. You can't really tell from the photo, but the cheezly isn't exactly "melted" but it is soft and melty. This was good since it stayed on top of the Tuscan breast and even got a little browned on top. The pasta is a nice dried Italian pasta. Worth the extra few bucks. Homemade sauce and the topping on the spaghetti is a mix of pine nuts and nutritional yeast. It's really quite yummy.
Sprouted Grain Waffles! And Flax English Muffins!
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