Tonight, I made Bianca's yummy corn caserole. This is some serious Southern love cookin'. The ninja loved it. The photo doesn't do it justice.
I had it with fries and leftover ravioli, so I didn't even get a photo of that starch fest, but the corn casserole was the star.
I'm in the Bean Club!
5 weeks ago
7 comments:
This looks great! I can't wait until her book comes out. Everything you testers post seems wonderful!
I am always jealous of the testers when I see pictures like this.... I keep thinking of the warmth of summer and how delicious fresh, sweet corn would be in the dish....
That looks delicious!! Hey, you're one of my PIF winners!! Can you email me your postal address at amandatrombley "at" gmail.com?
hooray for Bianca's corn casserole! we're going to try it next week - i've got everything on the grocery list and i can't wait! hoooooray for testing delicious recipes! man, i really want to make this RIGHT NOW! yay!
Oh, I'm so glad you liked it. I remember eating the non-vegan version of that as a kid. When I started the book, I knew I'd have to veganize my grandma's recipe.
Soo...this looks awesome. Yummy :)
UGH! I've been so busy there has been no time for awesome recipe testing! It looks too yummy!
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